“We sent a sample of our Fish, Chips & Homemade Mushy Peas off because we feel that the general public need to see that eaten in proportion Fish, Chips and Peas are part of a healthy balanced diet. We are not saying every day is a good thing but once a week can’t be bad for you, it’s been a big part of the Great British diet for decades.”

Fish & Chips consistently receive negative press nationally as a big part of Britain’s ever growing obesity problem. We felt this was unfair and needed to prove our point.

Our fish comes from sustainable fishing grounds like Iceland, Norway and Barents Sea and it is filleted and frozen within 2 or 3 hours of being caught. It’s fresher than fresh. Our fish is deboned and skinned, and the customer has a chunky fillet of fish dipped in our special batter.

We honestly try our hardest to make sure we supply the healthiest possible meal to our customers; we cook as fresh as possible to compliment our product so you get it as it’s meant to be and we top it off with a smile.

Generally speaking, fish and chips is a much healthier meal than you might expect. Check out the facts below – you may be surprised…

Nutrition Facts

Cod, Chips & Mushy Peas

Serving Size 100g

Cod, Chips & Mushy Peas Nutritional Values Tests carried out by Theocharous Family Ltd – May 2012
Amount Per 100g
Energy 677kj Energy Calories 162kcal
% Daily Value*
Total Fat 5.7g 13%
of which saturates 9g 22%
Carbohydrate 16.4g 9.6%
Sodium 0.8g 33%
Total Carbohydrate 17g 6%
Dietary Fiber 4.7g 15.7%
Sugars 0.4g
Protein 8.8g 5.9%

* As our products are prepared fresh on site every day the nutritional values shown are averages.

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs


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